FOODIEVILLE Cast Iron Oil is a seasoning oil designed specifically for cast iron surfaces. It restores and maintains a natural nonstick finish, helping your iron cookware stay easier to clean and more enjoyable to cook with.
Key Features & Design
- 12 oz bottle with a convenient trigger sprayer for quick, precise application
- Optimized blend of flax, sesame, and coconut MCT oils for seasoning and protection
- Specifically designed for cast iron skillets, pots, and frying/grilling pans
- Organic conditioning care that helps maintain a natural nonstick surface
- Unique blend of traditional oils used for seasoning skillets
- Large size provides more product for continued use and long-lasting seasoning
- Easy-to-use spray avoids hunting for a cap; simply spray and wipe
Performance / Benefits
- Supports the creation and maintenance of a durable, natural nonstick layer on cast iron, making cooking more efficient and cleanup simpler
- Targeted spray ensures even coverage, while the oil blend nourishes and protects cookware over time
- Helps skillet meals stick less and taste better
- For pans already in use: spray a little and wipe evenly into the pan or griddle between uses
- For new pans or griddles: spray lightly, wipe evenly, then bake in the oven for 1 hour at 240°F, before continuing with standard seasoning directions for existing pans